• Gold Medal & Best Traditional Mead – Red Hill Mead Show

    Crafted with rare Australian Ironbark and Reid River Gum honeys, this award-winning traditional mead showcases the pure character of exceptional honey varietals. Rich, smooth, and beautifully balanced, it reveals layers of caramelised honey and warm floral notes with a long elegant finish.

    Winner of Best Traditional Mead and Gold Medal at the Red Hill Mead Show.

    500ml bottle • 13.5% ABV

     

  • A delicate expression of Yapunyah honey, revealing soft floral aromatics, gentle caramel warmth, and a smooth, refined palate. Balanced and elegant, with a clean, lingering finish.

    13.5 % ABV

     

  • Silver medal winning Sweet Macadamia Traditional Mead crafted from raw Queensland macadamia honey by Australia’s most awarded meadery. A smooth, elegant mead showcasing the delicate floral sweetness of macadamia blossom honey.

    This exquisite Mead has been further enhanced by ageing on French Oak, providing a subtle smoothness and warm buttery oak finish.

    Serve chilled or at room temperature Pairs well with Charcuterie and Cheeses 14.5 % ABV

     

  • 500ml

    500ml

    A dry traditional mead crafted from raw Queensland wattle (Acacia) honey harvested from our hives at Amrita Park Meadery during the 2024 winter flowering.

    This single-honey traditional mead showcases the distinctive floral character of wattle honey with delicate citrus and lemon notes, creating a clean, crisp and elegant Australian mead.

    Best served lightly chilled.

    Pairs beautifully with chicken, seafood and light dishes.

    12.4% ABV

     

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