A good little article about MEAD and the MEAD industry in the USA and how it has been booming 😎😎
With the coming together of Australian Meaderies the future looks bright for Australian MEAD as well.
https://www.10best.com/interests/drinks/mead-is-being-reborn-and-you-need-to-try-it/
With the coming together of Australian Meaderies the future looks bright for Australian MEAD as well.
https://www.10best.com/interests/drinks/mead-is-being-reborn-and-you-need-to-try-it/
Mead is being reborn and it's something you need to try
Mead predates both beer and wine, and while its main ingredient is honey, it's not the cloying syrup swilled at the local Ren Faire. It can be light and dry or sweet and complex. And adventurers among the ever-growing throngs of craft beverage enthusiasts are paving mead's way onto mainstream menus.
10best.com
Photos from Amrita Park Meadery's post
Amrita Park Meadery
Amrita Park Meadery would like to wish you all a Merry Christmas and thank our amazing family, friends and loyal customers for all your help, support and inspiration over the last 12 months.
It has been another whirlwind year which has seen us adding to our trophy cabinet, produce our first sparkling mead (there will be more!), Meeting countless people at a huge range of festivals and introducing them to mead, expanding the business with our first export and refining our techniques to keep improving our mead.
Today is your last chance to buy Mead before Christmas, so don't hesitate and go see Nicola at the cellar door for a free tasting,
We are open until 5pm.
Have a very MEADY Christmas and
MEAD ON!!
@ Amrita Park Meadery
It has been another whirlwind year which has seen us adding to our trophy cabinet, produce our first sparkling mead (there will be more!), Meeting countless people at a huge range of festivals and introducing them to mead, expanding the business with our first export and refining our techniques to keep improving our mead.
Today is your last chance to buy Mead before Christmas, so don't hesitate and go see Nicola at the cellar door for a free tasting,
We are open until 5pm.
Have a very MEADY Christmas and
MEAD ON!!
@ Amrita Park Meadery
Christmas Meadery News!
Hectic days at the Meadery with lots of taste testing of upcoming batches, its a tuff job, but someone has to do it. The small batch berry compote Mead made with fruit, berries and honey all directly from the meadery gardens is simply stunning! Watch out for this one in the new year.
The Cellar door now has some amazing drinking horn goblets along side bees wax candles, bees wax polish, bees wax wraps, honey, macadamia nuts and other quality items for your Christmas stockings and to go alongside your favorite award winning Mead.
Dont forget we also have art for sale from some extremely talented local artists including
Tia Carrigan from This Bird Gallery, Sarah Bell from Cooran and Michelle from Eumundi, very cool to have such talant so close.
Christmas hours are extended with the Meadery Cellar Door open the 21st, 23rd, 27th and 30th December. There is still time to get that special Christmas gift.
MEAD ON!
Hectic days at the Meadery with lots of taste testing of upcoming batches, its a tuff job, but someone has to do it. The small batch berry compote Mead made with fruit, berries and honey all directly from the meadery gardens is simply stunning! Watch out for this one in the new year.
The Cellar door now has some amazing drinking horn goblets along side bees wax candles, bees wax polish, bees wax wraps, honey, macadamia nuts and other quality items for your Christmas stockings and to go alongside your favorite award winning Mead.
Dont forget we also have art for sale from some extremely talented local artists including
Tia Carrigan from This Bird Gallery, Sarah Bell from Cooran and Michelle from Eumundi, very cool to have such talant so close.
Christmas hours are extended with the Meadery Cellar Door open the 21st, 23rd, 27th and 30th December. There is still time to get that special Christmas gift.
MEAD ON!
News from the MEADERY!
Christmas is almost here, we have a limited number of Gold Medal winning spiced MEAD, all gift wrapped and come with some tasty dark chocolate (with a hint of chilli) that really suites this MEAD. only $40 and just 23 bottles left of this sensational MEAD, so get in quick!
Amrita Park Meadery attended the Noosa Tourism trade show at Noosa Springs Resort, it was great to meet and give a MEAD tasting to all the Noosa Tourism ambassadors and volunteers, what a great bunch of people, all passionate about Noosa Tourism.
Andy is now part of the Country Noosa Committee and is looking forward to helping out on new and ongoing projects with the like minded, dedicated locals, it should be fun and interesting 😎😉😎
Tasting room and cellar door open today from 11am to 5pm, see you there for a MEADY chat.
MEAD ON!
#amritaparkmeadery #thebestmead #countrynoosa #noosatourism #sunshinecoast #honeywine #bees #fan #slowfood #slowfoodnoosa #maryvalley #cooloolafarmtrail #amrita #christmasgifts #christmasmead
Christmas is almost here, we have a limited number of Gold Medal winning spiced MEAD, all gift wrapped and come with some tasty dark chocolate (with a hint of chilli) that really suites this MEAD. only $40 and just 23 bottles left of this sensational MEAD, so get in quick!
Amrita Park Meadery attended the Noosa Tourism trade show at Noosa Springs Resort, it was great to meet and give a MEAD tasting to all the Noosa Tourism ambassadors and volunteers, what a great bunch of people, all passionate about Noosa Tourism.
Andy is now part of the Country Noosa Committee and is looking forward to helping out on new and ongoing projects with the like minded, dedicated locals, it should be fun and interesting 😎😉😎
Tasting room and cellar door open today from 11am to 5pm, see you there for a MEADY chat.
MEAD ON!
#amritaparkmeadery #thebestmead #countrynoosa #noosatourism #sunshinecoast #honeywine #bees #fan #slowfood #slowfoodnoosa #maryvalley #cooloolafarmtrail #amrita #christmasgifts #christmasmead
Happy to be part of the Country Noosa committee, and really looking forward to helping with current and new projects and promoting the hinterland.
